Pier Zero is worth a visit both due to the food and the views. The deli, bar and à la carte restaurant comprise a two-storey setting with a strong Scandinavian touch.
The menu emphasises the feeling of fusion. Those looking for breakfast or a snack can enjoy a sandwich prepared on site. Apt fillings include salami, mozzarella, bell pepper and tomatoes. Traditional croissants and muffins await you in the showcase, and special coffee will crown the moment.
In the upper floor à la carte restaurant, you can enjoy Scandinavian yet strongly modern meals, such as smoked reindeer with marinated wild mushrooms, salmon with avocado dressing or local ice cream.
Your menu or, say, a glass of bubbly will be supplemented by eye candy. You can watch the chefs working in the open kitchen or look at what is happening on the runway.